Meletti Dry Anisette Liqueur

Description

Liqueur: Meletti Dry Anisette

Meletti Dry Anisetta is made with the same ingredients and the same production method of the classic Anisette, with a crisp, stronger taste due to absence of sugar and its higher alcoholic content. During distillation, Meletti discards the fi rst and last portions of the distillate that contains the elements of bitterness. They keep only the “heart”, or the middle portion, to ensure that the fl avors are concentrated and consistent.

Size: 750mL

Proof: 68 (34% ABV)

Origin: Ascoli Piceno, Le Marche, Italy

Distillery: Meletti Limited

Meletti Dry Anisetta is the result of slow, evaporative distillation and the quality of the anise (Pimpinella Anisum) that is grown in the clay soil near Ascoli Piceno. It is an exceptionally fl avorful liqueur, with excellent potential for cocktail applications.

Meletti Dry Anisette Liqueur Tasting Notes

Nose: An aromatic aniseed.

Palate: Smooth palate with anise seeds.

Finish: The finish is refreshing with clear and smooth anise notes.

Distillery Information

Since 1870, the Meletti family has been producing Italy’s most beloved liqueurs in the fertile lands of Ascoli Piceno on the Adriatic coastal region of Le Marche.Under the direction of Silvio Meletti, the finest, natural ingredients are cultivated, selected, and blended to create limited-production artisanal cordials, aperitivos, digestivos, and liqueurs of distinctive character.