Description
Clean, fresh, minerally… a transparent view into the soils of Rutherford. Made entirely from dry-farmed and certified organically grown grapes from its estate vineyards in Rutherford. Its Sauvignon blanc is then vinified in a way that allows the wine to retain the purity and distinctiveness of this noble variety.
Winery: Frog’s Leap
Country: United States
Region: Napa Valley, California
Grape Varietal: Sauvignon Blanc
ABV: 12.7%
Wine Style: Californian Sauvignon Blanc
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