Description
Sparkling Wine: Duval-Leroy | Cuvee Neiman Brut – NV
An elegant sparkling wine. With its gold LeRoy Neiman design, this bottle stands out from the crowd. The Champagne inside is more serious, with its fresh apple and tight grapefruit flavors. But the finishing softness makes it an easy drink, rich.
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Producer: Duval-Leroy
Ratings:RV | 89
Vintage: NV
Size: 750ml
ABV: 12%
Varietal: Champagne Blend
Country/Region: France, Champagne
An elegant sparkling wine. With its gold LeRoy Neiman design, this bottle stands out from the crowd. The Champagne inside is more serious, with its fresh apple and tight grapefruit flavors. But the finishing softness makes it an easy drink, rich.
Reviews:
- Roger Voss: With its gold LeRoy Neiman design, this bottle stands out from the crowd. The Champagne inside is more serious, with its fresh apple and tight grapefruit flavors. But the finishing softness makes it an easy drink, rich.
Producer Information
Champagne Duval-Leroy is a Champagne house in the Côte des Blancs region. It was established in 1859 as a partnership between Edouard Leroy and Jules Duval, and is now in its sixth generation of family ownership – it is one of a few Champagne houses that is still entirely family-owned. Duval-Leroy is recognized for its environmental approach to winemaking, and was the first Champagne house to produce a certified organic Brut Champagne. A range of non-vintage and vintage Champagnes are produced from the house’s 200 hectares (500 acres) of vineyard land. Around 40 percent of the estate’s grapes come from Premier and Grand Cru vineyards such as Oger, Mesnil-sur-Oger, Avize and Chouilly. Most of Duval-Leroy’s non-vintage and vintage Champagnes are Chardonnay-dominant and range from Brut Nature to Demi-Sec styles. Femme de Champagne, meaning Woman of Champagne, is the house’s tête de cuvée. It is a blend of 85 percent Chardonnay and 15 percent Pinot Noir, grown exclusively from Grand Cru sites. It is only produced in the best vintages and ages for a minimum of 10 years before release.
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