Description
Tequila: Don Benito Anejo
Don Benito Anejo is aged (that is, “anejo”) for at least 1 year in oak prior to bottling, giving the normally clear tequila a color and complexity. They call it a “robust” flavor and recommend for sipping.
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Size: 750ML
Proof: 80 (40% ABV)
Origin: Mexico
Don Benito tequilas pride themselves on 3 generations of tequila-making experience and using only Blue Weber agave that is at least 10 years old before harvesting from the Jalisco Highlands. This, they believe, makes the base for the best-tasting tequilas. The agave is cooked in traditional brick ovens prior to fermentation and distillation.
Don Benito Anejo Tequila Tasting Notes
Nose: Medium oak wood, vanilla and raisins with faint hint of citrus.
Palate: Smooth and sweet. Distinct oak wood complemented by vanilla, raisins and honey, with a hint of melon.
Finish: Caramel and smoky notes.
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