Description
Red Wine: 2019 | Quinta de la Rosa | La Rosa Tinto
This young, structured wine from a family-owned estate has good balance between its acidity and the black-currant fruits.
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Producer: Quinta de la Rosa
Vintage: 2019
Size: 750ml
ABV: 14%
Varietal: Portuguese Red Blend
Country/Region: Portugal, Douro
This young, structured wine from a family-owned estate has good balance between its acidity and the black-currant fruits. They are supported by young tannins that will soften as the wine matures.
Producer Information
Quinta de la Rosa was one of the pioneers of making and selling table wines and olive oil in addition to port directly from the estate. These products are produced, matured and bottled on the Quinta and not in Vila Nova da Gaia as is the case with other shippers. It can be argued that this helps give our ports a dry and stylish nutty flavour. A combination of the best of the old with the new, treading in granite lagares and using stainless steel and temperature controlled technology, together with careful handling of natural materials (such as oak casks for the table wine and large old tonels for the port), ensures that wines of the highest quality are made. As everything is grown, made and bottled on the estate, Quinta de la Rosa is one of the few true “Single Quintas”; it is not a second brand used by most large shippers for their “off Vintage” port years.
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