Description
White Wine: 2019 | Famille Hugel | Pinot Gris Classic
At first sight, a straw-yellow robe with nice, slightly coppery highlights. The aroma is youthful; the variety has yellow fruit and floral notes that remain in their most simple state when the wine is in its early years.
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Producer: Famille Hugel
Vintage: 2019
Size: 750ml
ABV: 14.3%
Varietal: Pinot Gris
Country/Region: France, Alsace
At first sight, a straw-yellow robe with nice, slightly coppery highlights. The aroma is youthful; the variety has yellow fruit and floral notes that remain in their most simple state when the wine is in its early years. Once aged in the bottle there will be hints of more mature fruit: fig, apricot, pear and the more typical notes of noble wood, waxed furniture and undergrowth that will add further to its complexity. The flavor is rounded and mouth-watering, light yet full-bodied and held together with the property’s typical sense of equilibrium by a pleasantly acid structure that makes it a perfect table wine.
Producer Information
Famille Hugel, also known as Hugel & Fils, is a winery and negociant based in Riquewihr, Alsace. The family-owned winery has been making wine for almost 400 years. It is known for wines made from the six noble grape varieties of Alsace – Riesling, Pinot Blanc, Pinot Gris, Gewürztraminer, Sylvaner and Muscat, as well as Pinot Noir. The Hugel & Fils portfolio is wide, with several different ranges satisfying a number of price points. The Classic range has varietal wines based on all the classic Alsace varieties. The Estate range comprises varietal wines made from Riesling and Gewürztraminer, grown exclusively on clay marl soils around Riquewihr. The next tier up is the Jubilee and then Tradition ranges, culminating in the Schoelhammer Riesling, made from a small plot in the heart of the Schoenenbourg Grand Cru vineyard. The estate was established by Frédéric Hugel in 1902. After a period of devastation wrought by the phylloxera louse in Alsace in the late 19th Century, Hugel began to replant vines, and bottled the resultant wines under his own name. Today, the family owns around 75 acres (30 ha) of vines, around half of which are in grand cru vineyards.
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