Description
Red Wine: 2019 | DeLille Cellars | D2
Aromas of ripe red cherry, red licorice, dried sage and suede. Full-bodied with firm tannins. Wet-mineral character mixes with bright red fruit. Ripe raspberries, cherries and sweet paprika.
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Producer: DeLille Cellars
Vintage: 2019
Size: 750ml
ABV: 14.3%
Varietal: Bordeaux Blend Red
Country/Region: United States, Washington
Aromas of ripe red cherry, red licorice, dried sage and suede. Full-bodied with firm tannins. Wet-mineral character mixes with bright red fruit. Ripe raspberries, cherries and sweet paprika. Toasted finish.
Producer Information
DeLille Cellars is a prestigious Washington State wine producer, founded in 1992. With a focus on the Red Mountain AVA and other top sites in the Columbia Valley, it has been a leading player in establishing the viticultural credentials of the state. DeLille Cellars is also one of the first wineries in Washington to predominantly focus on producing both red and wines from Bordeaux varieties. DeLille was one of the first five wineries in the state to gain a 5-star rating for excellence from Robert Parker’s The Wine Advocate. In recent years it has appeared four times in the annual Wines and Spirits Magazine Top 100 Wineries of the World list. Grape are sourced from multiple estate and contracted vineyards spanning the Yakima Valley and Red Mountain AVAs: Harrison Hill, Grand Ciel, Klipsun, Boushey, Ciel du Cheval, Red Willow, Upchurch and Stillwater Creek. DeLille Cellars has held the rights to Harrison Hill vineyard since 1994, which is today part of the Snipes Mountain AVA. Snipes Mountain is known for its unique topography, high elevations and soils that differentiate it from the rest of the Yakima Valley AVA. The Harrison Hill vineyard was first planted to Cabernet Sauvignon in 1962 and features the second oldest Cabernet Sauvignon vines in the state of Washington.






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