Description
Red Wine: 2019 | Dana Estates | Onda Cabernet Sauvignon
Plenty of blue fruit, spices and cloves in the nose with red licorice and violets. Lilacs as well. Medium-bodied with polished, fine tannins. Black truffle and dark fruit.
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Producer: Dana Estates
Vintage: 2019
Size: 750ml
ABV: 15%
Varietal: Cabernet Sauvignon
Country/Region: United States, Napa Valley
Plenty of blue fruit, spices and cloves in the nose with red licorice and violets. Lilacs as well. Medium-bodied with polished, fine tannins. Black truffle and dark fruit. Pure and fine. Phenolics spread across the palate. So delicious now and can age beautifully.
Producer Information
Dana Estates is a wine producer of Napa Valley, loccated at the foot of the Mayacamas mountain range. It produces a range of premium single-vineyard wines, mostly from Cabernet Sauvignon with a small inclusion of Sauvignon Blanc. There are three single vineyards spread across the Rutherford and Howell Mountain AVAs. The Helms Vineyard, in Rutherford, is planted solely to Cabernet Sauvignon, and is planted on gentle slopes with well-draining, gravelly loam soils. In Howell Mountain, the Lotus and Hershey vineyards have slightly cooler climates and are both planted to Cabernet Sauvignon, the latter with a small amount of Sauvignon Blanc. In the winery, grapes are fermented in either in concrete tanks, oak uprights or small barrels subject to the character of each vineyard plot. Dana’s red wines are all aged in French oak barrels, mostly new, for up to two years depending on the vintage. The Sauvignon Blanc is also aged in barrel, although the percentage of new oak is much less. In addition to the single vineyard wines, Dana Estates also produces a Bordeaux blend of mainly Cabernet Sauvignon with small amounts of Merlot and Petit Verdot.






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