2017 | Domaine Faiveley | Bienvenues-Batard-Montrachet
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2017 | Domaine Faiveley | Bienvenues-Batard-Montrachet

Original price was: $2,099.99.Current price is: $298.98.

SKU: 8470949560458 Category:

Description

White Wine: 2017 | Domaine Faiveley | Bienvenues-Batard-Montrachet

Impressive and charming nose with balanced and rich flavors. Great elegance and length on the finish.

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Producer: Domaine Faiveley

Vintage: 2017

Size: 750ml

ABV: 13%

Varietal: Chardonnay

Country/Region: France, Cote de Beaune

Impressive and charming nose with balanced and rich flavors. Great elegance and length on the finish.

Producer Information

Domaine Faiveley is one of the largest and most illustrious domaines in Burgundy, and has made its name with red wines made from the Pinot Noir grape. It was founded in 1825 in the village of Nuits-Saint-Georges under Joseph Faiveley, a wine merchant who had a desire for travel. In the beginning of the 19th Century, trade had begun between Burgundy and northern Europe, predominantly along the rivers and canals connecting the regions. Merchants from Burgundy would travel along these paths to exchange their wines for textiles. Joseph Faiveley was one of these merchants, introducing his Burgundian wine to the wider world. Today, the house is run by seventh-generation Eve and Erwan Faiveley (wine-searcher.com interviewed Eve Faiveley in 2021), and the company has expanded its footprint in the Côte de Beaune, and has vineyards throughout the Côte de Nuits, as well as in the Côte Chalonnaise (Domaine de la Framboisière) and Chablis. Domaine Faiveley is best known for its Pinot Noir and Chardonnay wines, but small amounts of Aligoté are also planted in the Côte Chalonnaise. Currently, Faiveley has 10 hectares (25 acres) of grand cru vineyards out of a total of 115 hectares (285 acres). Faiveley owns parcels in Gevrey-Chambertin, Bâtard-Montrachet, Volnay and Pommard to name a few, however these are very fragmented with no single site being more than one hectare (2.5 acres) The company is also a “négoce”, buying grapes from other growers in the region.

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