Description
Red Wine: 2004 | Raymond Vineyards | Generations Cabernet Sauvignon (Magnum)
An excellent match for filet mignon or rib eye, cabernet braised lamb shanks, wild boar, braised beef short ribs, cassoulet of white bean, duck and sausage, wild mushroom ravioli with truffle oil or dense dark chocolate desserts such as pot de crème.
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Producer: Raymond Vineyards
Vintage: 2004
Size: 1.5L
ABV: 14%
Varietal: Cabernet Sauvignon
Country/Region: United States, California
An excellent match for filet mignon or rib eye, cabernet braised lamb shanks, wild boar, braised beef short ribs, cassoulet of white bean, duck and sausage, wild mushroom ravioli with truffle oil or dense dark chocolate desserts such as pot de crème.
Producer Information
Raymond Vineyards is one of the Napa Valley’s most visually intriguing estates, with an award-winning winery featuring a range of themed tasting areas. Located in Rutherford of Napa Valley, the winery produces a range of wines, predominately made with Cabernet Sauvignon from vineyards in Rutherford, St Helena, and southern Napa. The estate was founded in 1970 by Roy Raymond Sr. After the first vintage in 1974 the wines quickly found acclaim, and the estate began to grow. Raymond’s winery has become a popular tourism destination, with multiple tasting rooms and experiences including a sensory wine corridor, a blending room where visitors can make their own wine, and the private Red Room, where only certain wines are poured. Raymond has a large catalog of wines, focusing mainly on Cabernet Sauvignon and Chardonnay. This includes a range of varietal wines from the estate vineyard in Rutherford, a range of Cabernet Sauvignon wines from many different Napa Valley subregions, and a range of more affordable wines under the Family Classic label. Recently, Raymond Vineyards collaborated with singer-songwriter John Legend to create the LVE Collection, a Chardonnay and Cabernet Sauvignon with the artist’s stamp of approval.
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