2002 | Louis Jadot | Clos Saint-Jacques
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2002 | Louis Jadot | Clos Saint-Jacques

Original price was: $999.99.Current price is: $199.99.

SKU: 7719226114186 Category:

Description

Red Wine: 2002 | Louis Jadot | Clos Saint-Jacques

Full red. Raspberry and floral high notes with lower tones of earth and underbrush. Smooth and silky in the mouth, with the raspberry and floral flavors dominating.

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Producer: Louis Jadot

Ratings: AM | 93JS | 93

Vintage: 2002

Size: 750ml

ABV: 13.5%

Varietal: Pinot Noir

Country/Region: France, Burgundy

Full red. Raspberry and floral high notes with lower tones of earth and underbrush. Smooth and silky in the mouth, with the raspberry and floral flavors dominating.

Reviews:

  • Allen Meadows: Outstanding* The nose is perhaps a bit less elegant than usual with its earthy, smoky, herb and game nuanced nose followed by pure, vibrant, classy and firmly structured flavors that display a touch of finishing wood spice. The balance is wonderful and this will be capable of aging for years. In a word, gorgeous.
  • James Suckling: Pure black cherry and violet aromas and flavors mark this opulent, forward red. It shows class, but also terroir, in a seductive, modern presentation. Mouthcoating, ripe tannins and lingering sweet fruit on the finish.

Producer Information

Louis Jadot is one of Burgundy’s most important wine producers and négociants, both qualitatively and quantitatively, with a portfolio that covers everything from inexpensive Bourgogne and Beaujolais wines to several grand cru wines, from the Côte de Beaune to Chablis. Unsurprisingly, Pinot Noir and Chardonnay feature heavily in the portfolio. The house was founded in Beaune in 1859 by Louis Jadot, although the first vineyard – Clos de Ursules – was purchased in the 1820s. The headquarters remains in Beaune, although vineyard holdings have increased exponentially. Louis Jadot owns land in some of Burgundy’s most famous vineyards, including Le Musigny, Échezeaux, Chapelle-Chambertin and in the famously fragmented Clos de Vougeot vineyard. Louis Jadot wines are also made in Chambertin, Montrachet, Corton and Romanée-Saint-Vivant. As well as the sizeable portfolio of wines made under the Louis Jadot label itself, the house also makes wines for Domaine du Duc de Magenta, and for Domaine Gagey. Andre Gagey took over as general manager for Louis Jadot in 1968 and, along with winemaker Jacques Lardière, was often held responsible for building Jadot’s high reputation in the 70s and 80s. The firm was acquired in 1985 by the owners of US wine importer Kobrand, which still owns the company and imports Jadot’s wines into the US. Gagey, whose son Pierre-Henry Gagey took over as president in 1991, died in 1999 and Lardière retired in 2012. Frédéric Barnier, who joined the company in 2010, has since taken over as head winemaker. Thibault Gagey has since joined his father Pierre-Henry at the helm of the firm. Jadot is also strongly associated with its in-house cooperage and barrel brand, Cadus, which was established in 1996 in the village Ladoix-Serrigny (just outside Beaune) in cooperation with barrel firm Tonnellerie Vicard. In 2013, Vicard sold its stake in the operation to independent French stave mill Canadell.

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