Description
Whiskey: Ardmore 8 Year Old 2017 Cask #22008011 – Cask Masters (Brave New Spirits) Single Malt Scotch Whisky | 700ML
This bottle will make a fine addition to any whisky lover.
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Size: 700ML
Proof: 114.2 (57.1%ABV)
Origin: Scotland
Distillery: Ardmore
Part of the Cask Masters Distiller’s Cut series, this bold Highland single malt from Ardmore spent eight years maturing before being finished in a first-fill Madeira barrique. Bottled at a robust 57.1% ABV and non-chill filtered, only 300 bottles were released.
Ardmore 8 Year Old 2017 Cask #22008011 – Cask Masters (Brave New Spirits) Single Malt Scotch Whisky | 700ML Tasting Notes
Nose: Toasted malt and honeyed fruit mingle with baked apple, orange peel, and a hint of smoke.
Palate: Rich and full-bodied with notes of toffee, nutmeg, and dried apricot layered over smoky oak and Madeira sweetness.
Finish: Long and warming with lingering malt, gentle spice, and a touch of wine-soaked fruit.
Distillery Information
Built in 1898, Adam Teacher established the distillery to ensure a good supply of whisky for Teachers blended whisky. The build followed a surge of demand for Teachers products and was part of an extensive expansion of the company, including an international marketing campaign. Lying just below Knockandy Hill, alongside the railway line between Inverness and Aberdeen, Ardmore was one of the last remaining distilleries to rely on coal powered fires to heat its stills and did not convert to steam ’til 2003. In 2005, Beam Global became the new owners after buying twenty wine and spirit companies from Allied Domecq, for five billion dollars. Shortly after the acquisition, Ardmore’s capacity was increased from 3 to 5.1 million litres and in 2007 its own bottling was, at last, released, namely Ardmore Traditional. ‘Traditional’, matured in bourbon casks, followed by a secondary maturation in quarter casks, was originally launched for the duty free market but was released also on the American market in March of 2008. One of the largest distilleries in Scotland, Ardmore is also the site for large scientific research laboratories. The whisky is mostly quite peated, but a small amount of un-peated whisky is released during a few weeks yearly in the shape of Ardmore Ardlair, though this is used exclusively in various blends.






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