2009 | Louis Latour | Corton-Charlemagne
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2009 | Louis Latour | Corton-Charlemagne

Original price was: $1,298.99.Current price is: $259.79.

SKU: 7733511782538 Category:

Description

White Wine: 2009 | Louis Latour | Corton-Charlemagne

Candied apple and lemon flavors are highlighted by butter and grilled almond notes in this opulent white. Concentrated and creamy, with a hint of seashore that adds another dimension. The saturated finish echoes the butter and nut themes.

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Producer: Louis Latour

Ratings: WE | 94JS | 97

Vintage: 2009

Size: 750ml

ABV: 14%

Varietal: Chardonnay

Country/Region: France, Corton-Charlemagne

Candied apple and lemon flavors are highlighted by butter and grilled almond notes in this opulent white. Concentrated and creamy, with a hint of seashore that adds another dimension. The saturated finish echoes the butter and nut themes.

Reviews:

  • Wine Enthusiast: Powerful, concentrated and intense, this wine rolls around the mouth in its rich opulence. The ripest of sweet apricot and pear fruits join buttery toast just laced with acidity.
  • James Suckling: I love the almond and cooked apple character with hints of mineral and meringue. Full-bodied with a juicy fruit and cream flavors. Bright acidity too. It’s intense with mineral and spice undertones. Drink now or hold.

Producer Information

Maison Louis Latour is one of the most highly-respected négociant-éléveurs in Burgundy. Maison Louis Latour is the producer of some of the finest Burgundian wines but has also pioneered the production of fine wines from outside of the confines of Burgundy. These wines from the Ardèche and the Côteaux de Verdon are slowly gaining esteem for their unmatchable quality outside of Burgundy. All of the grapes from the vineyards owned by the Latour family are vinified and aged in the attractive cuverie of Chateau Corton Grancey in Aloxe-Corton. The winery was the first purpose-built cuverie in France and remains the oldest still-functioning. A unique railway system with elevators allows the entire wine-making process to be achieved by the use of gravity. This eliminates the threat of oxidation from unnecessary pumping of the must. Since 1985, Louis Latour has been selling the wines of its own vineyards under the name Domaine Louis Latour. Louis Latour has been a leader in the environmentally responsible winemaking for over 15 years. Louis Latour has had ISO 14001 accreditation for Environmental Management Systems since 2003 and has been a member of the European association FARRE since 1998- a group of like-minded companies who seek to develop and promote sustainable methods of agriculture.

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